Certified organic poultry and eggs
Our certified organic chickens are the life of our farm. Each day, their houses (tractors) are moved to fresh pasture by our staff. This gives them a bounty of the natural grasses, seeds, and bugs they need.
Pasture-raised pork
Our pigs hail from the Old Spot and Tamworth breeds, and have 24/7, year-round access to pasture. Piglets are sent to forage when they're old enough, and are weened naturally. In addition to their pasture, they're given organic feed and "ugly" produce from the farm.
Grass-fed, grass-finished beef
We raise mainly Red Angus cattle, with a new addition of a number of Herefords. They're also crucial to our regenerative soil efforts, as they're rotated through pastures, fertilizing as they go. They also provide fertilization for our farm's hay, which, in turn, becomes their winter feed.
Certified-organic lamb and wool
Our sheep rotationally graze 20+ hilly acres with their guard donkey, Frank. They're shorn each year, providing us with natural, un-dyed yarn, rugs, and blankets.